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–+ servings
Air fryer cinnamon roll bites served on a plate with icing

Air Fryer Cinnamon Roll Bites

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Irresistible and quick treats that combine the warmth and sweetness of cinnamon rolls, made effortlessly in the air fryer.
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Prep Time 10 minutes
Cook Time 7 minutes
Total Time 17 minutes
Servings: 4 servings
Course: Breakfast, Snack
Cuisine: American
Calories: 230
Ingredients Method Nutrition Notes

Ingredients
  

Main Ingredients
  • 1 can refrigerated cinnamon roll dough Choose your favorite brand.
  • 2 tablespoons brown sugar For extra sweetness and depth.
  • 1 teaspoon ground cinnamon To enhance the cinnamon flavor.
  • 1 tablespoon melted butter Helps with the softness and adds richness.
  • 1 optional icing Included with the dough or homemade, for drizzling.

Method
 

Preparation
  1. Preheat your air fryer to 320°F (160°C) for about 5 minutes.
  2. Open the can of cinnamon roll dough and separate the dough into individual rolls, then cut each roll into quarters.
  3. In a small bowl, combine the brown sugar and cinnamon.
  4. Toss the dough pieces in the melted butter, then sprinkle generously with the cinnamon-sugar mixture.
  5. Place the coated dough pieces in a single layer in the air fryer basket, ensuring they are not overcrowded.
  6. Air fry for 5-7 minutes, or until golden brown and cooked through, checking halfway and shaking the basket for even cooking.
  7. Once cooked, drizzle with icing if desired, and enjoy warm!

Nutrition

Serving: 1gCalories: 230kcalCarbohydrates: 30gProtein: 3gFat: 10gSaturated Fat: 5gSodium: 300mgFiber: 1gSugar: 8g

Notes

These cinnamon roll bites are customizable with your favorite toppings. Store leftovers in an airtight container for up to 2 days, or refrigerate for up to 3 days. Reheat in the air fryer for best results. They can also be frozen before cooking.

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