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–+ servings
Plate of crispy Air Fryer Frozen Mini Tacos served with toppings

Air Fryer Frozen Mini Tacos

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Enjoy quick and crispy Air Fryer Frozen Mini Tacos, perfect for a weeknight dinner or snack that kids will love.
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Prep Time 5 minutes
Cook Time 10 minutes
Total Time 15 minutes
Servings: 4 tacos
Course: Dinner, Snack
Cuisine: Mexican
Calories: 150
Ingredients Method Nutrition Notes

Ingredients
  

Mini Tacos
  • 12 pieces Frozen mini tacos (store-bought or homemade)
Optional Toppings
  • Shredded lettuce
  • Diced tomatoes
  • Sour cream
  • Salsa
  • Avocado
  • Cheese

Method
 

Preparation
  1. Preheat the Air Fryer to 400°F (200°C) for about 5 minutes.
  2. Arrange the frozen mini tacos in a single layer in the air fryer basket.
Cooking
  1. Air fry the tacos for 8-10 minutes, flipping them halfway through.
  2. Check for doneness; the tacos should be golden brown and crispy. If not, add an extra 1-2 minutes.
Serving
  1. Carefully remove the tacos, let them cool for a minute, and top with your favorite ingredients.
  2. Enjoy while warm!

Nutrition

Serving: 1gCalories: 150kcalCarbohydrates: 15gProtein: 4gFat: 9gSaturated Fat: 3gSodium: 250mgFiber: 1gSugar: 1g

Notes

Don’t overcrowd the air fryer for best results. Store leftovers in the fridge for up to 2 days or freeze for optimal freshness.

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