Ingredients
Equipment
Method
- Trim and wash the green beans thoroughly.
- In a large bowl, toss green beans with olive oil, garlic powder, salt, and pepper until well coated.
- In a shallow dish, mix breadcrumbs with Parmesan cheese. Dredge each green bean in the breadcrumb mix.
- Preheat air fryer to 400°F (200°C) for 5 minutes.
- Place green beans in a single layer in the air fryer basket. Cook for 10–12 minutes, shaking halfway.
- Once golden and crispy, remove and let cool slightly. Serve with your favorite dip.
Nutrition
Notes
Use gluten-free breadcrumbs or skip the cheese for dietary preferences. Coat and store green beans in the fridge ahead of time for quick prep. Serve with ranch, aioli, or spicy ketchup.
