Air Fryer Mickey Cinnamon Rolls

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These playful Air Fryer Mickey Cinnamon Rolls are a delightful twist on classic cinnamon rolls, shaped like Mickey Mouse and featuring a gooey cinnamon filling and sweet glaze.

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Prep Time 10

Cook Time 10

Total Time 20

Servings: 4 servings

Course: Breakfast, Brunch

Cuisine: American

Calories: 250

Ingredients Method Nutrition Notes

Ingredients

For the Cinnamon Rolls

1 package Pre-made Cinnamon Roll Dough Store-bought or homemade.
1/4 cup Brown Sugar Adds richness and depth to the cinnamon filling.
1 tablespoon Ground Cinnamon The star of the show.
2 tablespoons Butter, softened For a moist and delicious filling.
1 teaspoon Vanilla Extract Optional, but adds incredible flavor to the glaze.
1 cup Powdered Sugar For the sweet glaze.

Method

Preparation

Roll out the pre-made cinnamon roll dough on a clean surface.
In a small bowl, mix together brown sugar, ground cinnamon, and softened butter.
Evenly spread the cinnamon filling over the dough, leaving a small border.
Cut the dough into three strips. Roll each strip into a circular shape on one end to form Mickey’s ears and roll the rest to create his head. Pinch to secure.

Cooking

Preheat your air fryer to 350°F (175°C).
Place the Mickey-shaped rolls in the fryer basket, ensuring there’s space between them.
Cook for 8-10 minutes, or until golden brown.

Finishing Touches

While cooling, whisk together powdered sugar and vanilla extract with a splash of milk for a smooth glaze.
Drizzle the glaze over the warm rolls and serve with a smile!

Nutrition

Serving: 1gCalories: 250kcalCarbohydrates: 35gProtein: 3gFat: 11gSaturated Fat: 6gSodium: 220mgFiber: 1gSugar: 12g

Notes

Top tips include using different types of dough and adjusting spices. Leftover rolls can be stored in an airtight container for up to 3 days.

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