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Cracked Out Chicken Tater Tot Casserole topped with cheese and crispy tater tots

Cracked Out Chicken Tater Tot Casserole

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A comforting and easy casserole featuring crispy tater tots, creamy chicken, and melted cheese, perfect for busy weeknights.
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Prep Time 10 minutes
Cook Time 40 minutes
Total Time 50 minutes
Servings: 6 servings
Course: Dinner, Main Course
Cuisine: American
Calories: 450
Ingredients Method Nutrition Notes

Ingredients
  

For the Casserole Base
  • 2 cups cooked, shredded chicken Use rotisserie chicken for convenience.
  • 1 cup sour cream Adds creaminess and smooth texture.
  • 1 packet ranch seasoning mix Gives the dish its signature taste.
  • 1 cup shredded cheese Cheddar or mix different types for variety.
  • 1 bag frozen tater tots About 32 oz, for the crispy top.
  • to taste salt and pepper Adjust seasoning to preference.

Method
 

Preparation
  1. Preheat the oven to 375°F (190°C).
  2. In a large mixing bowl, combine the shredded chicken, sour cream, ranch seasoning mix, and ½ cup of cheese. Stir until well mixed.
  3. Lightly grease a 9x13-inch baking dish.
  4. Spoon the chicken mixture into the greased baking dish, spreading it evenly.
  5. Evenly distribute the frozen tater tots over the chicken mixture.
Baking
  1. Place the casserole in the preheated oven and bake for 35-40 minutes until the tater tots are golden and crispy.
  2. Remove from the oven and sprinkle the remaining ½ cup of cheese on top. Return to the oven for an additional 5 minutes to melt the cheese.

Nutrition

Serving: 1gCalories: 450kcalCarbohydrates: 40gProtein: 30gFat: 25gSaturated Fat: 10gSodium: 900mgFiber: 2gSugar: 2g

Notes

This casserole pairs well with a garden salad or garlic bread. Leftovers can be stored for up to three days in an airtight container.

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