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–+ servings

Delicious Sausage Egg Breakfast Roll-Ups

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These flavorful roll-ups are filled with savory sausage, fluffy scrambled eggs, and melted cheese, all wrapped in a soft tortilla, making them an easy and delicious breakfast option for the whole family.
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Prep Time 10 minutes
Cook Time 15 minutes
Total Time 25 minutes
Servings: 4 roll-ups
Course: Breakfast, Brunch
Cuisine: American
Calories: 350
Ingredients Method Nutrition Notes

Ingredients
  

Main Ingredients
  • 1 pound Breakfast sausage Choose spicy or mild based on your preference.
  • 6 large Eggs Free-range or organic options can enhance the taste.
  • 4-6 pieces Tortillas Flour tortillas are soft and pliable; corn tortillas work for a gluten-free option.
  • 1 cup Shredded cheese Cheddar or pepper jack work beautifully.
  • ¼ cup Milk Helps in making the eggs fluffy and soft.
  • to taste Salt Enhances the natural flavors of the ingredients.
  • to taste Pepper Enhances the natural flavors of the ingredients.
Optional Add-Ins
  • Chopped bell peppers For added color and taste.
  • Onions For added flavor.
  • Fresh herbs like chives For added freshness.

Method
 

Preparation
  1. In a large skillet over medium heat, crumble the breakfast sausage. Cook for about 7-10 minutes or until browned, stirring occasionally.
  2. In a mixing bowl, whisk the eggs with milk, salt, and pepper until blended until light and airy.
  3. Pour the egg mixture into the skillet with the cooked sausage. Stir gently and cook on medium-low until the eggs are just set but still creamy—about 3-5 minutes.
  4. When the eggs are nearly done, sprinkle the cheese on top and remove the skillet from heat. Let it sit covered for 1 minute to allow the cheese to melt.
Assembly
  1. Lay each tortilla flat, add an appropriate amount of the sausage and egg mixture in the center, then roll it tightly, tucking in the sides for a secure wrap.
  2. If desired, return the roll-ups to the skillet for an additional 2-3 minutes on each side until golden brown.
  3. Slice the roll-ups in half, plate them beautifully, and enjoy right away!

Nutrition

Serving: 1gCalories: 350kcalCarbohydrates: 30gProtein: 20gFat: 15gSaturated Fat: 7gSodium: 600mgFiber: 2gSugar: 1g

Notes

These roll-ups can be made ahead of time and stored in the refrigerator for up to three days or frozen for up to three months. Reheat in the oven at 350°F (175°C) for about 10-15 minutes for best results.

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