Ingredients
Method
Preparation
- Gather your unflavored gelatin, water or juice, sweetener, and fruits.
- In a bowl, mix 1 tablespoon of gelatin with 1 cup of warm water or juice. Stir gently until the gelatin is completely dissolved, which may take about 2-3 minutes.
- If desired, mix in your chosen sweetener. Stir until everything is well combined.
- Chop any fruit you’re using into small pieces and add them to the mixture.
- Pour the gelatin mixture into a mold or bowl and refrigerate for 2-4 hours until fully set.
- Once set, cut into cubes or serve in bowls. Garnish with more fruit or yogurt if desired.
Nutrition
Notes
To maximize benefits, consume as a snack between meals or as a dessert. Avoid using excessive sweeteners and ensure that the gelatin is completely dissolved.
