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–+ servings
Freshly baked giant chocolate chip cookies on a cooling rack

Giant Chocolate Chip Cookies

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These Giant Chocolate Chip Cookies are soft, chewy, and filled with gooey chocolate chips, making them a beloved treat for family and friends.
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Prep Time 10 minutes
Cook Time 15 minutes
Total Time 25 minutes
Servings: 12 cookies
Course: Dessert, Snack
Cuisine: American
Calories: 200
Ingredients Method Nutrition Notes

Ingredients
  

Dry Ingredients
  • 2 1/4 cups all-purpose flour This forms the structure of the cookies.
  • 1 teaspoon baking soda Adds lift and ensures a soft, chewy texture.
  • 1 teaspoon salt Enhances flavors and balances the sweetness.
Wet Ingredients
  • 1 cup unsalted butter, softened Provides richness and a chewy texture.
  • 3/4 cup brown sugar For deep flavor and moisture.
  • 3/4 cup granulated sugar Adds sweetness and creates that crispy edge.
  • 1 tablespoon vanilla extract Enhances the overall flavor profile.
  • 2 large eggs Binds the ingredients together for a perfect dough.
  • 2 cups semi-sweet chocolate chips The star of the show, adding melty indulgence.

Method
 

Preparation
  1. Preheat your oven to 350°F (175°C).
  2. In a bowl, whisk together the flour, baking soda, and salt. Set this aside.
  3. In a large bowl, cream the softened butter, brown sugar, and granulated sugar until light and fluffy, about 2-3 minutes.
  4. Beat in the eggs, one at a time, then add the vanilla extract.
  5. Gradually add the dry mixture to the wet ingredients, mixing on low speed until just combined.
  6. Gently fold in the chocolate chips using a spatula.
Baking
  1. Using a large cookie scoop, drop generous amounts of dough onto a lined baking sheet, leaving space between each cookie.
  2. Bake for 12-15 minutes, or until the edges are golden brown but the centers appear slightly underbaked.

Nutrition

Serving: 1gCalories: 200kcalCarbohydrates: 30gProtein: 2gFat: 9gSaturated Fat: 5gSodium: 200mgFiber: 1gSugar: 15g

Notes

Store in an airtight container at room temperature for up to one week. You can incorporate various mix-ins like nuts or use different types of chocolate chips to personalize the cookies.

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