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–+ servings

Grandma's Old Fashioned Tea Cakes

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These soft, slightly sweet cookies embody warmth and nostalgia, perfect for family gatherings or cozy evenings with tea.
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Prep Time 30 minutes
Cook Time 15 minutes
Total Time 45 minutes
Servings: 24 cookies
Course: Dessert, Snack
Cuisine: American, Southern
Calories: 120
Ingredients Method Nutrition Notes

Ingredients
  

Main Ingredients
  • 1 cup unsalted butter, softened Essential for rich flavor and tender crumb.
  • 1 cup granulated sugar Adds sweetness and helps achieve a delicate texture.
  • 1 large egg Binds ingredients and adds moisture.
  • 2 teaspoons vanilla extract Provides comforting aroma and flavor.
  • 2.5 cups all-purpose flour Base of the cookie, providing structure.
  • 1 teaspoon baking powder Aids in leavening, helping cookies rise.
  • 0.5 teaspoon salt Balances sweetness and enhances flavor.
Optional Add-ins
  • 1 teaspoon ground nutmeg or lemon zest A flavorful twist for a unique taste.

Method
 

Preparation
  1. Preheat your oven to 350°F (175°C).
  2. In a large mixing bowl, cream together the softened butter and granulated sugar until light and fluffy, about 3-4 minutes.
  3. Add the egg and vanilla extract to the butter-sugar mixture and mix until well combined.
  4. In a separate bowl, whisk together the flour, baking powder, salt, and optional nutmeg or lemon zest.
  5. Gradually add the dry mixture to the wet mixture, stirring gently until just combined.
  6. Drop rounded mounds of dough onto a prepared baking sheet lined with parchment paper, spacing them a couple of inches apart.
Baking
  1. Bake in the preheated oven for 12-15 minutes until the edges are light golden brown.
  2. Allow to cool on the baking sheet for 5 minutes before transferring to a wire rack.

Nutrition

Serving: 1gCalories: 120kcalCarbohydrates: 16gProtein: 1gFat: 6gSaturated Fat: 4gSodium: 50mgSugar: 7g

Notes

For best results, make sure ingredients are at room temperature. Chilling the dough can help if it's too sticky. Store cookies in an airtight container to maintain moisture.

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