Ingredients
Method
Preparation
- Boil water: Start by bringing 1 cup of water to a rolling boil in a saucepan, which usually takes about 5–7 minutes.
- Dissolve gelatin: Remove the saucepan from heat and stir in the flavored gelatin powder. Stir continuously until completely dissolved, about 2–3 minutes.
- Add cold water: Stir in an additional cup of cold water.
- Pour into molds: Carefully pour the gelatin mixture into silicone molds or a shallow baking dish.
- Chill: Place the molds in the refrigerator and allow to set for at least 4 hours, or until firm.
- Remove from molds: Gently pull at the edges to remove the Jello Jigglers.
- Serve: Place them on a plate and enjoy.
Nutrition
Notes
For best results, consume within a few days and store them in an airtight container in the fridge.
