Ingredients
Method
Preparation
- Gather your ingredients: You will need one or two fresh lemons, filtered water, and any optional herbs you wish to add.
- Wash the lemons thoroughly under cold water to remove any pesticides or dirt.
- Slice the lemons into thin slices, about 1/4 inch thick.
Infusion
- Place the lemon slices in a pitcher or water bottle. If using herbs, add a few sprigs to enhance flavor.
- Pour in about 4 cups of cold or room-temperature water.
- Let the mixture sit for at least 30 minutes to allow flavors to infuse.
- Serve in a glass and add ice if desired.
Nutrition
Notes
Drink a glass first thing in the morning and sip throughout the day. Replace sugary drinks with lemon infused water during meals. Ensure lemons are organic to avoid pesticide residues.
