Strawberry Gelatin Gummies

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These Strawberry Gelatin Gummies are a delightful and healthful treat, packed with strawberry flavor and perfect for weight management. Easy to make and low in calories, they provide a chewy texture that satisfies sweet cravings.

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Prep Time 10

Cook Time 5

Total Time 3

Servings: 10 gummies

Course: Dessert, Snack

Cuisine: American

Calories: 10

Ingredients Method Nutrition Notes

Ingredients

Main Ingredients

2 cups fresh strawberries Can use frozen strawberries that have thawed slightly.
4 tablespoons gelatin Can use vegetarian alternatives like agar-agar if desired.
2 tablespoons sweetener Options include honey, maple syrup, or stevia; adjust based on dietary preference.
2 cups water Use filtered water for best results.

Method

Preparation

Start by washing and hulling about 2 cups of fresh strawberries.
Using a blender or food processor, blend the strawberries until smooth to create a vibrant puree.
In a saucepan over low heat, mix the strawberry puree, 2 tablespoons of sweetener, and 2 cups of water. Stir until combined.
Sprinkle 4 tablespoons of gelatin over the mixture and stir continuously for around 2-3 minutes, allowing it to dissolve completely without bubbles forming.
Pour the mixture into a silicone mold or dish, and refrigerate for about 2-3 hours until set.
Once firm, if using a dish, cut the gummy sheet into bite-sized pieces. Store them in an airtight container.
Enjoy your homemade gummies chilled, and relish the sweet, fruity taste!

Nutrition

Serving: 1gCalories: 10kcalCarbohydrates: 2gProtein: 0.2gSugar: 1g

Notes

These gummies are customizable; consider changing flavors or sweeteners to suit your tastes. Store in an airtight container in the refrigerator to maintain freshness.

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