Ingredients
Equipment
Method
- In a heat-safe mug or glass, mix all dry ingredients: ginger, cayenne, and cinnamon.
- Add the lemon juice and apple cider vinegar.
- Pour in warm water and stir until fully dissolved.
- Sweeten to taste and sip immediately while warm.
Nutrition
Notes
You can adjust spice by reducing cayenne or adding honey. For a chilled version, use cold water and shake in a mason jar. Drink on an empty stomach in the morning or 20–30 minutes before a meal to support portion control.
