When it comes to comforting family meals, BBQ chicken has always been a crowd-pleaser. With the air fryer, this classic dish becomes easier and more convenient than ever. Imagine tender, flavorful chicken coated in sweet and smoky barbecue sauce that fills your kitchen with mouthwatering aromas. It’s a set-it-and-forget-it kind of meal that can quickly become a weeknight favorite. Trust me, you’ll want to give this easy recipe a try!
What Is BBQ Chicken in Air Fryer?
BBQ chicken in the air fryer elevates the traditional grilled or baked version by delivering perfectly cooked, juicy chicken in a fraction of the time. This method not only saves precious cooking time but also retains all the flavors of the barbecue sauce while infusing the meat with a delightful crispiness. Perfect for backyard barbecues or cozy family dinners, this dish is versatile and satisfying.
Why You’ll Love This BBQ Chicken in Air Fryer
- Convenience: With minimal prep and cooking time, it’s easy to whip up.
- Flavorful: Juicy chicken paired with your favorite BBQ sauce makes for a delicious meal.
- Customizable: You can use any type of chicken cut or sauce to suit your taste.
- Budget-Friendly: Chicken is often an economical protein choice, perfect for feeding a family.
- Healthy Option: Air frying reduces the need for excess oil while still giving you that crispy finish.
How to Make BBQ Chicken in Air Fryer
Quick Overview
Making BBQ chicken in the air fryer is a breeze! Just marinate or season your chicken, set your air fryer, and within 25 minutes, you’ll have a flavorful meal that the whole family will enjoy.
Ingredients
- Chicken pieces (thighs, drumsticks, or breasts) – your choice of cut; thighs are juicier.
- BBQ sauce – store-bought or homemade, depending on your preference.
- Olive oil – a light coat helps the skin crisp up.
- Salt & pepper – for seasoning; feel free to add other spices to taste.
Directions
- Prepare the Chicken: Rinse and pat dry your chicken pieces.
- Season: In a bowl, drizzle olive oil over the chicken and season with salt and pepper (and any other spices you prefer).
- Coat with BBQ Sauce: Generously coat the chicken with the BBQ sauce, making sure all sides are covered.
- Preheat the Air Fryer: Set your air fryer to 375°F (190°C) and preheat it for about 5 minutes.
- Cook the Chicken: Arrange the chicken in the air fryer basket in a single layer. Cook for 20-25 minutes, flipping halfway through.
- Check for Doneness: Ensure the internal temperature of the chicken reaches 165°F (75°C).
- Serve: Once cooked, remove the chicken from the air fryer and add a bit more BBQ sauce if desired. Enjoy!
What to Serve With BBQ Chicken in Air Fryer
- Coleslaw: A refreshing side that complements the smokiness.
- Corn on the Cob: Grilled or boiled, it’s a classic BBQ pairing.
- Baked Beans: Their sweetness pairs perfectly with BBQ flavors.
- Potato Salad: Creamy and comforting, it rounds out the meal.
- Sweet Tea or Lemonade: Refreshing drinks to complement your BBQ feast.
Top Tips for Perfecting BBQ Chicken in Air Fryer
- Marinade Time: For deeper flavor, marinate your chicken for at least 30 minutes before cooking.
- Crispier Skin: Lightly coat the chicken with cornstarch to achieve a crunchier finish.
- Experiment: Try different BBQ sauce flavors, such as honey, spicy, or tangy varieties.
- Batch Cooking: You can cook in batches if you have a larger family; just keep the first batch warm in the oven.
Storing and Reheating Tips
- Refrigeration: Store leftovers in an airtight container in the fridge for up to 4 days.
- Freezing: Place cooled, cooked chicken in a freezer-safe bag for up to 3 months.
- Reheating: To warm up, place in the air fryer at 350°F (175°C) for about 5-7 minutes or until heated through.
FAQs
Can I use boneless chicken?
Yes! Boneless chicken cooks faster, so start checking for doneness around 15-20 minutes.
Is it spicy?
The spice level depends on the BBQ sauce you choose; opt for a milder sauce if you prefer less heat.
Can I prep ahead?
Absolutely! You can marinate the chicken the night before and store it in the fridge for easy cooking the next day.
What if I don’t have an air fryer?
You can bake the chicken in a preheated oven at 375°F (190°C) for about 35-40 minutes.
Conclusion
This BBQ Chicken in Air Fryer recipe is a fantastic addition to your family meal rotation. It combines convenience, flavor, and versatility in one easy dish that everyone will love. Try it tonight and let me know how it turned out!
BBQ Chicken in Air Fryer
Ingredients
Method
- Rinse and pat dry your chicken pieces.
- In a bowl, drizzle olive oil over the chicken and season with salt and pepper (and any other spices you prefer).
- Generously coat the chicken with the BBQ sauce, making sure all sides are covered.
- Preheat the air fryer to 375°F (190°C) for about 5 minutes.
- Arrange the chicken in the air fryer basket in a single layer.
- Cook for 20-25 minutes, flipping halfway through.
- Ensure the internal temperature of the chicken reaches 165°F (75°C).
- Once cooked, remove the chicken from the air fryer and add a bit more BBQ sauce if desired.
- Enjoy!